Megalith
Brewed with 100% Floor Malted Maris Otter malt, Megalith was brewed by pushing our mash tun to its limit to capture maximum malt character. Rather… Read More »Megalith
Brewed with 100% Floor Malted Maris Otter malt, Megalith was brewed by pushing our mash tun to its limit to capture maximum malt character. Rather… Read More »Megalith
A S&O x Dageraad x Small Gods x Whistle Buoy Collaboration We got together with our friends from Dageraad, Small Gods and Whistle Buoy and… Read More »Hype
Well we took the lessons we learned from brewing dank, piney, clean fermenting WC IPAs and put them together with the golden hued malt bill… Read More »The Breaks
Barbados is inspired by the rich history of tropical stouts produced in the Caribbean. A heavy grain bill and blackstrap molasses produces a rich, chocolaty… Read More »Barbados
Traditionally brewed in the smoked beer centric Bamberg region of Germany, Dragon Tears Rauchbier is known for its distinctive campfire-like aroma and smoky flavour. We… Read More »Dragon Tears
We love making lagers and we love that Luppolo also loves making lagers. Which is why we decided to collaborate on the most celebratory lager of all,… Read More »Bierfest
Originally brewed in 2018 our Head Brewer, Eric, always wanted to name a beer Chazwazza after that Simpson’s Australia episode. So, we surprised him when… Read More »Chazwazza
Eric and I first met Chad from Bellingham’s Wander Brewing in 2017 at Hop & Brew School in Yakima. He dropped the line “we make beer for… Read More »Nexus
Our Head Brewer Eric said “I want to make a 3.5% Guavarita-style beer” and our owner Jorden said, “That sounds like the easiest sale of… Read More »Guavarita
Sapperton was first conceived during a hallucinogenic induced dream back in 2015. Our brewer Peter had awoken from this slumber and decided that the beer… Read More »Sapperton
Originally brewed in 2019 Vibrant Things was the seasonal cousin to Simple and Shiny Things. We wanted something crushable and fruit forward while still tasting… Read More »Vibrant Things
First brewed in 2018, Subtropic is the first hazy IPA we brewed where we were like, holy shit, people are going to love this. Almost… Read More »Subtropic
Originally brewed in 2014! Smoked Hefeweizen was officially the first beer we ever presented to the public. It was at VCBW beside the Cambie St… Read More »Smoked Hefeweizen
First brewed as Der Klassiker in 2022 Sunglow has won Gold at the BC Beer Awards that past two years in a row. We love… Read More »Sunglow Hefeweizen
First brewed in 2017 Roselle enjoyed a stint as one of our full-time flagship beers but then you all stopped buying it so we dropped… Read More »Roselle Hibiscus Wheat Ale
We’ve always loved working with Superflux because they (were) just so damn good looking. Now that the industry has worn them down, we’re starting to… Read More »Boomerang 4 DIPA collab with Superflux
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