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We’re Hiring!

Steel & Oak Brewing Co. is continuing to grow and we are looking to hire a Brewer/Production team member.

We need someone awesome to help us continue to make great beer. If that’s you, perfect, you’ve made our lives a whole lot easier. Thanks!

This job will have you involved in all aspects of production which includes brewing, cellaring, cleaning, packaging, maintenance and everything else that’s needed to make great craft beer. A thorough understanding of the entire beer making process is essential. Previous brewery experience is a definite asset, but not mandatory. You must have a passion for quality and a commitment to continuous improvement. You should have a penchant for cleanliness and detail oriented work. You should also be handy and mechanically inclined so you can troubleshoot and fix things as necessary.

This is a full-time position. The brew crew works as a team but often you’ll be doing tasks on your own. Reliability and flexibility are key. This position will involve some early mornings, some late nights and the possibility of some weekend work. Many aspects of this job are also quite physical and will require, for example, lifting of 25kg grain bags and moving 65kg kegs. A valid driver’s license is an asset.

If you think you’d be a great addition to our team, fire off your resume and a little bit about yourself to eric@steelandoak.ca. Please include “Brew Crew Application” in the subject line.

ARCHIVE

Megalith

Brewed with 100% Floor Malted Maris Otter malt, Megalith was brewed by pushing our mash tun to its limit to capture maximum malt character. Rather

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Hype

A S&O x Dageraad x Small Gods x Whistle Buoy Collaboration We got together with our friends from Dageraad, Small Gods and Whistle Buoy and

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The Breaks

Well we took the lessons we learned from brewing dank, piney, clean fermenting WC IPAs and put them together with the golden hued malt bill

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Barbados

Barbados is inspired by the rich history of tropical stouts produced in the Caribbean. A heavy grain bill and blackstrap molasses produces a rich, chocolaty

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Dragon Tears

Traditionally brewed in the smoked beer centric Bamberg region of Germany, Dragon Tears Rauchbier is known for its distinctive campfire-like aroma and smoky flavour. We

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