Indoorsy
Paying homage to the time spent indoors, Indoorsy (formerly Outdoorsy) is incredibly smooth and dry hopped with a generous amount of Citra, Mosaic, Ariana, and… Read More »Indoorsy
Paying homage to the time spent indoors, Indoorsy (formerly Outdoorsy) is incredibly smooth and dry hopped with a generous amount of Citra, Mosaic, Ariana, and… Read More »Indoorsy
Mango, orange peel, guava and all those other tropical fruits that cost more than Ambrosia apples at your local grocery store. It’s beep beep when… Read More »Honk Honk
Ekuanot and Citra combine to create a tropical fruit experience that can only be truly enjoyed while sitting on your couch, happy that you decided… Read More »Homebody
Azzaca, Simcoe and Vic Secret hops combine to bring tropical fruit notes to the forefront of this smooth, easy drinking IPA. Hideaway finishes clean and… Read More »Hideaway
What IS a Grisette you ask? Grisettes are often described as “little saisons”. Our Grisette was brewed with Pilsner and Wheat malt with the addition… Read More »Grisette
Fluffy, robust and smooth, we lowered the whirlpool temp before adding the hops to encourage more aroma development. With a full body and a luscious… Read More »Get Loose
A 5th anniversary calls for a celebration! A big, bold Double I PA, fünf was brewed to satisfy even the heartiest of revelers. Citra, Mosaic… Read More »fünf
Pale Ale with Sacch Trois 5.4%, that’s tropical and fruity with some bubbles to dance across your taste buds. Some come on get fancy, even… Read More »Fanciful
We’re sharing the mic once again with our pals at Yellow Dog and returning to the stage with another collaboration brew. Encore Pale Ale was… Read More »Encore
First Press combines a smooth, chocolatey, roasty dark base and a house-made cold brew into a cohesive, flavourful stout. Notes of toasted almond, grilled stonefruit and caramelized brown sugar are prominent in the mix.
Mosaic, Equanot, Simcoe and Citra hops combine for a bright citrus aroma and juicy tropical fruit flavour. Pilsner, oat and wheat malt gives Eleven Boroughs… Read More »Eleven Boroughs
Designed and brewed by the women of Steel & Oak, Égalité was conditioned on pomegranate puree, key lime and red currant. Refreshing, bright, fruity, with… Read More »Égalité
Packed full of fluffy flaked and malted oats Cydonia bursts with notes of citrus, pine, and grapefruit. Fermented with a clean ale yeast this Oat… Read More »Cydonia
Wheat malt, fluffy oats and Hefeweizen yeast paired with a generous dry hopping of Amarillo, Citra and Bru-1 give Current Events a flavour and feel… Read More »Current Events
When our friends at Studio Brewing decided to open their doors, we started the countdown to our first collab with our new neighbors. (P, F)
Brewed with barley, pale wheat and fluffy oats, we fermented with hazy yeast and then dry-hopped with Southern-Hemisphere’s Enigma and Vic Secret. Chazwazza packs a white grape and pineapple punch, with rock melon and a hint of pine.
Take a break from the day to day and imagine being on a sunny holiday relaxing on a Catamaran. Catamaran India Pale Ale is brewed… Read More »Catamaran
A good Boomerang always comes back! We’ve gotten back together with the handsomeness that is Superflux and brewed Boomerang 2 for your enjoyment! I know… Read More »Boomerang 2
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