Rainbow Shark
Think of an excellent Pina Colada cookie from your favorite bakery. Tropical and bright, it’s got a smooth and satisfying mouthfeel thanks to the additions of oat and wheat.
Think of an excellent Pina Colada cookie from your favorite bakery. Tropical and bright, it’s got a smooth and satisfying mouthfeel thanks to the additions of oat and wheat.
Part of our Single Batch Can Series, oat and wheat malt cause Quayside to pour a cloudy golden hue. Conditioned on guava and fermented with… Read More »Quayside
Brewed with Marris Otter, Pilsner, Oats and Wheat, Pipsqueak Small IPA was dry hopped with Motueka, Azzaca and Loral. Notes of lime zest and pineapple… Read More »Pipsqueak
Well the name pretty much says it all, this refreshing Pale Ale has been conditioned on blackberries and key lime. Pouring a beautiful rose colour… Read More »Picnic
This American Pale Ale is a blend of Pilsner, Marris Otter and a touch of Munich malts. Some Golden Naked Oats were added for a… Read More »Parklet
Parkade is a big, bold, piney, resiny, beast of an IPA, packed full of citrus from a huge dry hop of Centennial, Mosaic, Simcoe and… Read More »Parkade
Yes, this beer goes well with the outdoors. Outdoorsy Pale Ale is incredibly smooth and dry hopped with a generous amount of Citra, Mosaic, Ariana,… Read More »Outdoorsy
A collaboration with Halifax’s 2 Crows Brewing, Nouveau sounds fancy and that’s because we used wine yeast for primary fermentation.We then finished it off with… Read More »Nouveau
The addition of corn to Nebraska provides an added complexity to this endlessly crushable beer. Mash and late hopped with American Noble Loral gives Nebraska… Read More »Nebraska
We got together with our friends at Twin Sails to try something new. We brewed a crisp, malt forward, Amber Lager and then took 500L… Read More »Natural Charm
Bold and smooth. A base of barley, oats, wheat and rice give a round feel and provide a backbone to let the hops shine through.… Read More »My Type
Meantime is a balanced combination of Northern and Southern hemisphere hops; A hop forward beer with a soft, clean profile. Bright, juicy flavours emerge on… Read More »Meantime
Brewed with Amchoor this refreshing 4.6% crusher has big notes of citrus, orange peel, and unripe green mango. It finishes dry with a refreshing tartness… Read More »Kveik Ale
Hopped with Nelson Sauvin from New Zealand, Kotuku is named after the famous White Heron that breeds in the same region. Crushed gooseberry and white… Read More »Kotuku
Brewed with Brassneck out of East Van this Norwegian-inspired Farmouse Ale is fermented with Norwegian Kveik yeast and dry hopped with Mandarina Bavaria giving Kith… Read More »Kith and Kin
Locally roasted coffee, sourced from small holder farmers in Ethiopia’s Guji Sidama region, provides a rich yet delicate floral aroma with notes of brown sugar,… Read More »Kaffee
Sometimes, you need a breather. Intermission IPA is a beer designed for when you need to slow down and take a moment. Tropical notes of… Read More »Intermission
Strap on your elbow and knee pads and tighten the chinstrap on your helmet, Inline IPA packs a punch that takes you back to when… Read More »Inline
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