Sustainable Fish Now Available at Steel & Oak
We’re super excited to partner with a rad company called Skipper Otto. Skipper Otto is transforming the seafood industry. They cut out the “middle person”
We’re super excited to partner with a rad company called Skipper Otto. Skipper Otto is transforming the seafood industry. They cut out the “middle person”
What is a Zoigl? Well, it’s a historical experience. The name Zoigl is from the Franconian vernacular for “sign.” In Franconian home brewing, a Zoigl
Limited Release: 02/04/21 – 473ml cans / On Tap in the Tasting Room Brewed with Marris Otter, Pilsner, Oats and Wheat, Pipsqueak Small IPA was
We are committed to follow all the guidelines mandated by WorkSafeBC and the official Public Health Order. The plan includes our increased safety protocols and
At Steel & Oak, we’ve always been proud to be an open and inclusive company and space. A place that all people can be comfortable
*This Blog Post will be updated leading up to SO5 on Sunday July 7th* SO5 – Steel & Oak’s Fifth Anniversary Party Here are the
Behind the Beer // Hideaway India Pale Ale Our Head Brewer Eric has been messing around with yeast blends recently. An IPA we released in
On February 3rd, the women of Steel & Oak brewed Talanoa, our second Women’s Charity Brew. Talanoa is the Fijian word for sharing stories and
Behind the Beer // Seasonal Appeal One of our favourite beers at S&O was our old flagship brew the Dry Hopped ESB. Like many ESBs
Behind the Beer // Interstate Love Song So how does a brewery from Portland and a brewery from New West get together to make beer?
Every once in a while at S&O we’ll launch a beer that’s only available on draught in the Tasting Room. We’ll send it to a
Behind The Beer // Inline IPA From concept to design Inline IPA is a bit of a long story. I was in San Diego a
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