Skylark
Refreshing as a beer could be, Skylark is an easy to enjoy 4.4% and was brewed with barley, spelt and oat flakes. Vancouver Island Sea… Read More »Skylark
Refreshing as a beer could be, Skylark is an easy to enjoy 4.4% and was brewed with barley, spelt and oat flakes. Vancouver Island Sea… Read More »Skylark
This West Coast take on the traditional Extra Special Bitter imparts a bright aroma of citrus and grapefruit. A well balanced descent of malt and… Read More »Seasonal Appeal
A heavy dose of Mandarina Bavaria hops give this crisp and refreshing German Lager notes of Tangerine and Citrus that will leave you saying, “Gee,… Read More »Satsuma
Inspired by the smoked beers of Bamberg, Germany, this homage to tradition was brewed using a generous amount of beechwood smoked malt. Our Rauchbier pours… Read More »Rauchbier
This IPA will help you forget the rain by transporting you to one of those fancy all-inclusive resorts where pineapple, mango and honeydew are hollowed… Read More »Raincoats
Think of an excellent Pina Colada cookie from your favorite bakery. Tropical and bright, it’s got a smooth and satisfying mouthfeel thanks to the additions of oat and wheat.
Part of our Single Batch Can Series, oat and wheat malt cause Quayside to pour a cloudy golden hue. Conditioned on guava and fermented with… Read More »Quayside
Brewed with Marris Otter, Pilsner, Oats and Wheat, Pipsqueak Small IPA was dry hopped with Motueka, Azzaca and Loral. Notes of lime zest and pineapple… Read More »Pipsqueak
Well the name pretty much says it all, this refreshing Pale Ale has been conditioned on blackberries and key lime. Pouring a beautiful rose colour… Read More »Picnic
The brew team wanted to create something dark and seasonal with a twist. A maple twist! With two Maple variations, wood and syrup, Phonograph provides… Read More »Phonograph
This American Pale Ale is a blend of Pilsner, Marris Otter and a touch of Munich malts. Some Golden Naked Oats were added for a… Read More »Parklet
Parkade is a big, bold, piney, resiny, beast of an IPA, packed full of citrus from a huge dry hop of Centennial, Mosaic, Simcoe and… Read More »Parkade
Yes, this beer goes well with the outdoors. Outdoorsy Pale Ale is incredibly smooth and dry hopped with a generous amount of Citra, Mosaic, Ariana,… Read More »Outdoorsy
A collaboration with Halifax’s 2 Crows Brewing, Nouveau sounds fancy and that’s because we used wine yeast for primary fermentation.We then finished it off with… Read More »Nouveau
The addition of corn to Nebraska provides an added complexity to this endlessly crushable beer. Mash and late hopped with American Noble Loral gives Nebraska… Read More »Nebraska
We got together with our friends at Twin Sails to try something new. We brewed a crisp, malt forward, Amber Lager and then took 500L… Read More »Natural Charm
Bold and smooth. A base of barley, oats, wheat and rice give a round feel and provide a backbone to let the hops shine through.… Read More »My Type
With thoughtful additions of cacao, Ceylon cinnamon and piloncillo, this full bodied imperial stout hits all the notes from savoury to sweet while lingering in the mouth long past your initial sip.
© COPYRIGHT 2024 STEEL & OAK