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Open today from 12pm – 10pm

1319 Third Ave, New West, BC

Bottle (650ml)


A full bodied, malty barleywine that offers fruitcake and cherry candy aromas. Surprisingly smooth, it fills the mouth with dulce de leche and chewy molasses cookie flavours that linger long after your last sip.

En Blanc

A barley wine fermented with wine yeast aged in chardonnay barrels. Hints of vanilla, apricot and peach lend to the fruitcake and molasses goodness.

En Rouge

Black currant, dark cherry, leather and tobacco sit upon notes of plums and dates. En Rouge was fermented with wine yeast and aged for one… Read More »En Rouge


Zusammen means ‘togetherness’ in German. Created by the women of Steel & Oak, the name represents the strong impact community has in healing and is… Read More »Zusammen


Winsome is a delightful mix of bright and bitter that aims to satisfy in a harmonious blend. The use of rhubarb root and grapefruit are… Read More »Winsome


Windrose Four Grain Porter has roasted notes with hints of chocolate, caramel and toffee layered over a complex mouthfeel created by oat, rye, wheat and… Read More »Windrose


We know how a lot of you feel: Barleywine is life. So, we teamed up with Powell Beer to create Victor, a balanced, satisfying strong… Read More »Victor

Turned Out

Conditioned on hand-foraged spruce tips from the West Coast of Vancouver Island (spruce tips are the new spring growth of the tree and are sustainably… Read More »Turned Out

The Fraser

Fermeneted with Saccharomyces Trois yeast this pale ale was brewed with Amchoor (green mango spice) and hopped with Citra, Mosaic, and Azacca, as well some… Read More »The Fraser


Designed and brewed by the women of Steel & Oak, Talanoa was conditioned on black currant puree and rosemary. Pouring a striking pink colour from… Read More »Talanoa


Our collaboration Steinbier was created with our friends at Freigeist Bierkultur out of Germany. This hot rocks lager was made by pouring wort overtop of… Read More »Steinbier

Smoked Honey Doppelbock

Honey and Beechwood Smoked Malt add further depth to this already complex strong German style lager.  The Steel & Oak Smoked Honey Doppelbock is best enjoyed while seated in a leather chair with your feet up on a rich mahogany coffee table.

Smoked Hefe

Familiar hefeweizen notes of clove and banana cream are enhanced with a slightly higher carbonation to give a rich mouthfeel. The finish lingers with subtle beechwood on the palate.


This amber ale is a tribute to family history. It was brewed using fermented date syrup, a staple ingredient in our brewer’s grandmother’s kitchen. Honey,… Read More »Silan


This Belgian Dubbel was conditioned on Black Currant. A medium bodied, malt forward ale with berry high notes, light tartness and pleasant fruity esters followed… Read More »Saxifrage